Local cuisine course

Local cuisine course

It will be fun to participate in cooking classes dedicated to the manual skills of Apulian cuisine; together, equipped with tables and old tools once used in lieu of modern dies, we will teach you how to prepare homemade pasta, typical desserts and focaccias.

From the dough through processing and then cooking (even in an old wood oven) we will taste the fruit of the finished work together.

Book the entire property

Masseria D’Erchia is a luxury private estate that can be rented by the week throughout the year. The Masseria can accommodate up to 14 people in 7 double rooms, in some rooms you can add 1 or 2 beds on request. The normal rental period is Saturday to Saturday, with a minimum booking of 7 days. Send your request!!